Potato & Rosemary Sourdough

Our love of local sourdough continues with the addition of Potato + Rosemary. Handmade and baked by My Twin Loaves - a specialist sourdough bakery based in Woolgoolga, NSW.

This loaf is dense with a chewy texture thanks to the potato, subtle rosemary flavours and finished off with rock salt. 

Ingredients: organic flour, potato, rosemary, rock sea salt, water.

*Orders must be placed before 8pm Sunday night to receive delivery the following Wednesday. Orders placed on a Monday/Tuesday will not be delivered until Wednesday the following week.