Organic Beef Roast

What? Certified Organic Beef Roast - Juicy, tender and simple. Each roast is approximately 2KG.

Why Organic? Our beef is 100% Certified Organic by ACO and USDA, it is 100% pasture fed and finished on organic pastures. Raised without chemicals or pesticides, contains no antibiotics or hormones and is fully traceable. This is the best meat for you and your loved ones.

Where Does It Come From? We are passionate about regenerative and ethical farming practices and have partnered with Richmond Range Meats to deliver clean, flavoursome, pasture-fed certified organic beef. Our Beef is raised on the rich grasslands at the edge of the Richmond Ranges in northern New South Wales.

Sustainable By purchasing through us you are directly supporting the local farmers and producers of the Clarence Valley, Coffs Coast, Richmond Valley, Northern Rivers and committing to a sustainable future for our food. 

Storage All Organic Beef comes delivered fresh in cryovac bags. Your beef has a fridge life of 5 days. After 5 days meat should be frozen.  

Ingredients: 100% certified organic beef

*Orders must be placed before 4pm Sunday afternoon to receive delivery the following Wednesday/Thursday. Orders placed on a Monday/Tuesday will not be delivered until the following week.