Fire-Blistered Jalapeno, Inca Berry + Tahitian Lime Hot Sauce

Hot sauce, handmade with love in Iluka. This Fire-Blistered Jalapeno, Inca Berry + Tahitian Lime Hot Sauce is full of locally sourced organic ingredients. 

We love local and when Chloe from Crack Fox Hot Sauce relocated to the area, we knew it was a match made in hot sauce heaven. The OG's little latino sis is a delicious blend of Tahitian lime, jalapeños and green habanero blistered straight over the flames. She's loaded with the zingy-sweet aztec superfood inca berries (you can see their super cute little golden seeds glittered throughout) and farmer's armfuls of greens - coriander and spring onion used top to tail for max flav, colour and no waste. We've kept her light and refreshing by using crisp green tomatoes as her base.

HEAT: medium heat | 2.5 out of 5

Ingredients: Jalapeños (spray free), vinegar, mixed chillies (spray free), green tomatoes (spray free), coriander (spray free), spring onions (spray free), *inca berries, *lime, *onions, *raw honey, *garlic, *Himalayan salt. (*certified organic)